Fridge And Freezer Temperatures Celsius

The perfect temperature range for a freezer is at or slightly below 0 f and never more than 2 f.

Fridge and freezer temperatures celsius.

Storing perishable foods at or below 5 c and at or above 60 c helps prevent bacteria from multiplying so don t forget. But do you know what the best temperature is for it. The typical freezer factory setting on whirlpool refrigerators is a great starting point at the recommended 0 f 18 c. Between 0 c to 4 c.

Without a thermometer you can t know what those milestones translate to in real degrees. The fridge temperatures below are a good guide to keeping food safe. Once you have your thermometer and a reading you can adjust the fridge temperature accordingly to keep the temps in the safe zone between 35 and 38 f. With a closed door a freezer can keep food at an adequate temperature for approximately 48 hours.

The fridge freezer wins the award for the hardest working kitchen appliance. The bottom line on fridge freezer temperatures. The temperature danger zone between 5 c and 60 c can potentially give rise to harmful bacteria. But you also don t want to turn the temperature on your fridge down so low that your fresh vegetables in the crisper freeze and are unusable.

If food in the freezer has not dropped below 40 degrees or it still has ice crystals visible on the surface the food can be refrozen or cooked and eaten safely. They recommend you keep your fridge set to 4 c 40 f or colder and your freezer at 18 c 0 f or lower. Maintaining the ideal fridge and freezer temperature is important. Adjust the freezer settings as necessary to get the temperature in a safe range after making adjustments to either the freezer or refrigerator check the thermometer s temperature readout after five hours repeating the adjustment process until the reading is in the ideal range.

More on refrigerators cr s refrigerator ratings buying guide. The ideal fridge temperature is between 37 f 3 c and 40 f 5 c your freezer temperature should be at 0 f 18 c and it takes about 24 hours for your fridge to adjust to any changes you make. The recommended freezer temperature to keep your food safe is at or below 0 f 18 c but your freezer may need to be set higher or lower depending on its environment and other factors. Anything higher than that and you enter the danger zone of 4 c 40 f to 60 c 140 f where bacteria has the opportunity to explode.

We do the same thing in the freezer experimenting until we get the freezer temperature to between 1 f and 1 f. They let you adjust the fridge and freezer temps on a scale of 1 to 5 with 5 being the warmest option.